Wines from the Mura region in southwest Hungary, close to the borders with Croatia and Slovenia, have been added as a Protected Designation of Origin (PDO) in the European Union's eAmbrosia database, the European Commission said on Wednesday.
The reputation and quality of the wine are closely linked to the geographical environment of the region and to local wine-growing traditions developed over time.
The PDO protects varieties of white wine, red wine and Siller, which is a traditional wine style falling between dark rose or light red wine.
Wines from the Mura region are "famous for having intense aroma and flavors, a full body and a fresh, vivid acid structure", the EC said.
Their taste reflects the specific natural conditions of the area, including its mild, humid climate and the influence of the Mura river. ‘Mura / Murai' white wines are characterized by their fresh acidity and fruity aromas. Siller and red wines bear intense flavor with notes of red berries.
A number of Hungarian wines have PDO status, including ones from Badacsony, Eger, Tokaj and Villány.
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